Hou Xiaolin, Doctorate, Associate professor, born in Shan xi Province, Graduated from Veterinary medicine College, China Agricultural University; Post-doctor of Chinese Center of Disease Prevention and Control.Member of Animal pharmacology, toxicology, Animal food hygiene, China teamed society of animal husbandry and veterinary medicine; Member of Human being health, China teamed society of ecology.

Major teaching course: Veterinary Medicine Pharmacology, Animal Food Microbiology Detection.

Major research area: Mechanism of medicinal action, Medicinal residue analysis.

Major researching task: The National Key Technology R&D Program “Medicine R&D for animal intestine disease”

Representative papers:

1.      Xiaolin Hou, YinLiang Wu, Ting Yang, XiangDang Du. Multi-walled carbon nanotubes–dispersive solid-phase extraction combined with liquid chromatography–tandem mass spectrometry for the analysis of 18 sulfonamides in pork. Journal of Chromatography B, 2013(929).107–115(IF=2.8).

2.      XiaoLin Hou, YinLiang Wu, Yan Lv, XiuQin Xu, Jian Zhao, Ting Yang. Development and validation of an ultra high performance liquid chromatography tandem mass spectrometry method for determination of 10 cephalosporins and desacetylcefapirin in milk. Journal of Chromatography B, 2013.(931) 6–11(IF=2.8).

3.      Xiaolin Hou, Ross C. Beier, Yingjian Sun, Yan Lu, Guojuan Wu. Simultaneous determination of cyromazine and dicyclanil in animal edible tissues using UPLC-MS/MS. Food Additives & Contaminants: Part A, 2013.30(4), 660–665(IF=2.2).

Email：hxlsx@163.com